
PANELTO FOODS, LONGFORD, IRELAND
Lunch
Mozzerella Turkey Feast
Indulge in the Mozzerella Turkey Feast Ciabatta, a delectable combination of roast turkey, ham, and creamy mozzarella complemented by the richness of red pesto and the smoothness of mayonnaise. Pair it with a cup of coffee for a delightful culinary experience!
Serves 2 | Prep time: 30 mins

INGREDIENTS
2 Ciabattas
4 Slices of Roast Turkey
4 Slices of Roast Ham
1 ball of Mozzerella
2 tablespoons of Red Pesto
2 tablespoons of Mayonnaise
method
Cut the Ciabatta in half and toast until golden.
Cut each Ciabatta in half, adding a layer of red pesto to the bottom and mayonnaise to the top of each Ciabatta.
Drain and cut the ball of mozzarella into slices.
Add half of the turkey, ham, and mozzarella to the bottom of each Ciabatta. Heat the turkey and ham as per your preference.
Top with the other half and cut in half.
Enjoy with a cup of coffee!